Technisem Antillais Hot Pepper Seeds are premium-quality hot pepper seeds specially selected for high yield, strong plant vigor, and excellent fruit quality. This variety produces attractive bright red peppers with a strong spicy flavor, making it ideal for fresh markets, home cooking, food processing, and commercial farming.
The Antillais pepper variety is well known for its intense heat level, aromatic flavor, and high productivity. The fruits mature from green to vibrant red and are suitable for both fresh consumption and drying purposes. Plants perform well in tropical climates and can be cultivated in open fields, gardens, containers, and greenhouse systems.
These seeds offer good germination performance when planted under proper agricultural practices. Suitable for farmers, gardeners, and commercial vegetable producers looking for reliable hot pepper production.
Key Features:
* High-quality imported seeds
* Strong germination potential
* High-yielding pepper variety
* Produces bright red hot peppers
* Suitable for fresh market and processing
* Adapted to tropical growing conditions
* Excellent pungency and flavor
* Suitable for commercial and home gardening
Planting Guide:
* Crop Type: Hot Pepper
* Seed Weight: 50g
* Growing Season: Dry and rainy seasons
* Germination Period: 7–14 days
* Transplanting: 4–6 weeks after sowing
* Maturity Period: Approximately 75–100 days after transplanting
* Sunlight Requirement: Full sunlight
* Soil Type: Well-drained fertile soil
Suitable For:
* Commercial vegetable farming
* Home gardens
* Greenhouse cultivation
* Fresh pepper markets
* Pepper processing and drying
Reviews
There are no reviews yet.